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  • Whitby

Menu

The Ultimate Smoked BBQ Experience

All meats are smoked using seasoned split wood logs on a reverse flow woodstick burner. No charcoal, gas, or electric burners used here!


Smoked Meats

Angus Brisket

$30 per lb

Smoked to tender juicy perfection. 

Corned Beef Brisket

$30 per lb

Salted, cured, and then smoked to juicy perfection. A little salty but full of flavor. 

Montreal-Style Smoked Brisket

$31 per lb

Salted and cured with less sugar than our corned beef, and then smoked to juicy perfection. A little salty but full of flavor.

Beef Bacon (uncooked)

$27 per lb

Salted, cured, and then smoked.

Beef Back Ribs

$28 per lb

Smoked and then mopped in our house BBQ sauce. Cooked until it is fall of the bone tender.

Beef Back Ribs - Rack

$84

Rack of beef back ribs with a small bbq sauce.

Dino Short Ribs

$37 per lb

Smoked and then mopped in our house BBQ sauce. Cooked until it is fall off the bone tender. A lot more meat than back ribs.  

Korean Short Ribs

$28 per lb

Strips of short ribs cut lengthwise across the bone. Marinated and then grilled to juicy perfection. 

Tri Tip

$29 per lb

Smoked and then grilled to a juicy medium rare. A little more chew than traditional steaks, but a lot more flavor.

Cowboy Chicken

$18 per lb

Smoked and then marinated in a cowboy butter sauce. 

Note: Because of the smoking process, the chicken will look pink even though it is fully cooked. 

Jerk Chicken

$17 per lb

Smoked and then marinated in a spicy jerk sauce.

Note: Because of the smoking process, the chicken will look pink even though it is fully cooked. 

Peri Peri Chicken

$17 per lb

Smoked and then marinated in a peri peri sauce.

Note: Because of the smoking process, the chicken will look pink even though it is fully cooked. 

Chicken Wings

$17 per lb

Choice of: Carolina, Hot Buffalo, Flaming Hot, Thai Sweet and Sour, Honey Garlic, Jerk, or Honey Garlic Jerk.

Note: Because of the smoking process, the chicken will look pink even though it is fully cooked.  

Burnt Ends

$36 per lb

Made from the "point" half of a smoked brisket, then marinated in a sweet sauce. Also called meat candy, these are tender, juicy, and full of flavour.  

Available on the weekends only. Limited quantities.


Plates and Platters

Brisket Plate

$26

1/2 lb smoked brisket plus any 2 sides.

Beef Back Ribs Plate

$37

2 bones smoked beef back ribs plus any 2 sides. 

Dino Short Ribs Plate

$46

1 bone smoked short ribs plus any 2 sides.

Korean Short Ribs Plate - 1/2 lb

$25

1/2 lb Korean short ribs plus any 2 sides.

Korean Short Ribs Plate - 1 lb

$38

1 lb Korean short ribs plus any 2 sides.

Tri Tip Plate

$25

1/2 lb smoked tri tip plus any 2 sides.

Cowboy Quarter Chicken Plate

$22

1/4 smoked chicken (leg and thigh) plus any 2 sides. 

Note: Because of the smoking process, the chicken will look pink even though it is fully cooked.  

Jerk Quarter Chicken Plate

$20

1/4 smoked chicken (leg and thigh) plus any 2 sides. 

Note: Because of the smoking process, the chicken will look pink even though it is fully cooked.  

Peri Peri Quarter Chicken Plate

$20

1/4 smoked chicken (leg and thigh) plus any 2 sides. 

Note: Because of the smoking process, the chicken will look pink even though it is fully cooked.  

Meat Plate

$30

3 oz brisket,  3 oz pulled brisket, and 1/2 lb Korean short ribs with coleslaw, fries, bbq sauce, and pickles. 

Sample Platter 1

$101

Beef & Chicken: 1 lb brisket, 1 lb beef back ribs, 1/2 lb tri tip, and two 1/4 chicken pieces. Served with bread and a small house BBQ sauce, plus any 2 sides. Feeds 3-4.

Upgrade your sides to large for $8.

Sample Platter 2

$101

Brisket & Ribs: 1 lb brisket, 1 lb beef back ribs, and 1 lb short ribs. Served with bread and a small house BBQ sauce, plus any 2 sides. Feeds 3-4.

Upgrade your sides to large for $8.

Sample Platter 3

$101

Ribs: 1 lb beef back ribs,  1 lb short ribs, and 1 lb Korean short ribs. Served with bread and a small house BBQ sauce, plus any 2 sides. Feeds 3.

Upgrade your sides to large for $8.

All Meat Platter

$149

1 lb brisket, 1 lb beef back ribs, 1 lb short ribs, 1/2 lb tri tip, 1/2 lb corned beef, two 1/4 chicken pieces, and 2 beef sausages. Served with bread and a small house BBQ sauce, plus any 2 sides. Feeds 4-6.

Upgrade your sides to large for $8.

Family Platter 1

$194

2 lb brisket, 1 rack beef ribs, and 2 1/2 lb chicken legs. Served with bread and a small house BBQ sauce, plus any 4 sides. Feeds 6-8.

Upgrade your sides to large for $16.

Family Platter 2

$314

2 lb brisket, 1 rack beef ribs, 1 lb Korean short ribs, 1 lb short ribs, 3 1/2 lb chicken legs, 1/2 lb jalapeño poppers, 4 cornbreads, 2 large coleslaws, and 2 large smoked beans. Feeds 10-12. 


Sandwiches

Make it a combo: Add small fries + can for $5.

Add ons:

cheese $1, caramelized onions $1.50, coleslaw $2, bacon $4.50, beef patty $7, brisket $8.    

Pulled Brisket Sandwich

$11

1/4 lb smoked pulled brisket topped with our house BBQ sauce, mayo, mustard, and sriracha sauce. 

Spicy Pulled Brisket Sandwich

$12

1/4 lb smoked pulled brisket topped with our house spicy sauce and jalapenos. 

Apple Chipotle Pulled Brisket Sandwich

$11

1/4 lb smoked pulled brisket with an apple chipotle blend and pickles. 

Havarti Sliced Brisket Sandwich

$14

5 oz sliced brisket with Havarti cheese, horseradish, and caramelized onions. 

Corned Beef Sandwich

$11

1/4 lb smoked corned beef brisket with mustard.

Corned Beef Sandwich on Rye

$14

1/4 lb smoked corned beef brisket with mustard.

Montreal-Style Smoked Sandwich

$11

1/4 lb smoked Montreal-style brisket with mustard and pickles.

Montreal-Style Smoked Sandwich on Rye

$14

1/4 lb smoked Montreal-style brisket with mustard and pickles.

Burger

$11

6 oz burger with pickles, lettuce, ketchup, mustard, and burger sauce. 

BLT

$11

Beef bacon, lettuce, and tomato.

The Big Burger

$18

6 oz burger with smoked pulled brisket and mac and cheese, pickles, lettuce, ketchup, mustard, and burger sauce. 

McNorthern Sandwich

$19

2 layers of 4 oz sliced brisket with cheddar cheese, onions, pickles, lettuce, tomatoes, ketchup, and burger sauce.

Chicken Tikka Sandwich

$12

4 oz smoked chicken topped with cheese, onions, jalapenos, and house sauce.  

Note: Because of the smoking process, the chicken will look pink even though it is fully cooked.  

Jerk Chicken Sandwich

$11

6 oz smoked jerk chicken (boneless leg) with spicy jerk sauce.  

Note: Because of the smoking process, the chicken will look pink even though it is fully cooked.  

Tandoori Chicken Sandwich

$11

6 oz smoked tandoori chicken (boneless leg).  

Note: Because of the smoking process, the chicken will look pink even though it is fully cooked.  

Sausage on a Bun

$6.50

Beef sausage served on a bun with ketchup, mustard, and relish. 


Starters

Smoked Brisket Chili

$13.50

Pulled brisket, ground beef, beans, jalapenos, tomatoes, and a blend of spices. 

Brisket Mac and Cheese

$15.00

Macaroni in a creamy cheese sauce with smoked pulled brisket. 

Jerk Chicken Mac and Cheese

$15.00

Macaroni in a creamy cheese sauce with smoked jerk chicken. 

Bacon Mac and Cheese

$15.00

Macaroni in a creamy cheese sauce with beef bacon. 

Brisket Poutine

$15.00

Fries topped with smoked pulled brisket, cheese curds, and smoked gravy. 

Jerk Chicken Poutine

$15.00

Fries topped with smoked jerk chicken, cheese curds, and smoked gravy. 

Bacon Poutine

$15.00

Fries topped with beef bacon, cheese curds, and smoked gravy. 

Poutine

$9.50

Fries topped with cheese curds and smoked gravy.

Chili Cheese Fries

$15.00

Fries topped with smoked brisket chili and cheese. 

Cheesy Fries

$9.50

Fries topped with a creamy cheese sauce.

Jalapeno Poppers

$13.50

 1/2 lb jalapeno peppers stuffed with cream cheese, cheddar cheese, and bits of smoked meat.  


Special Orders

Special orders must be placed at least one week in advance.

Turkey

Salted, cured, and then smoked to tender juicy perfection.   

Lamb Leg

Marinated in our special blend of herbs and spices, and then smoked until it is fall off the bone tender.  


Sides

French Fries

$6 / $11

Crispy hand cut fries.

Mashed Potatoes

$6 / $11

Potatoes mashed with garlic and chives, and topped with smoked gravy. 

Scalloped Potatoes

$6 / $11

Sliced potatoes in a cream sauce and topped with cheese.

Available on the weekends only.

Mac and Cheese

$6 / $11

Macaroni in a creamy cheese sauce.

Creamy Coleslaw

$6 / $11

Shredded cabbage and carrots in a creamy dressing.  

Jalapeno Corn

$6 / $11

Kernels of corn in a jalapeno butter sauce.

Smoked Maple Beans

$6 / $11

Smoked beans in a sweet and spicy maple sauce.

Cornbread

$6

Mini loaf of our house-made cornbread. 

Choice of original or jalapeno. 

House BBQ Sauce

$3 / $6 / $11

Our special house BBQ sauce. 

Smoked Gravy

$3 / $6 / $11

Our special house smoked gravy. 


Drinks

Water

$1.50

Cans

$2.00

Bottled drinks

$3.25

Meat can be ordered hot or cooled and wrapped to reheat later. To reheat, put the meat your oven at 250° until it reaches an internal temperature of 160°f. This can take 1-2 hours depending on how much meat there is.

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